Time, money, gift items -- local organizations weigh in on what they really need, now and through the rest of the year.
After 38 years in business, award-winning restaurateur Nora Pouillon will close Restaurant Nora, the country’s first certified organic restaurant. In the coming months, Pouillon will also receive the James Beard Lifetime Achievement Award for pioneering organic food and D.C.’s farm-to-table movement. She joins Kojo in conversation about organic dining, healthy foods, the restaurant business and her future plans.
- Nora Pouillon Founder and Co-Owner, Restaurant Nora; Author, "My Organic Life: How a Pioneering Chef Helped Shape the Way We Eat Today"
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A group of current and former Prince George’s County police officers filed a lawsuit against the police department, alleging racial discrimination and retaliation.
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Seasons greetings, bookworms! It's our annual winter reading show and we're talking the very best books of the year. Take note (and share your suggestions!)