Saying Goodbye To The Kojo Nnamdi Show
On this last episode, we look back on 23 years of joyous, difficult and always informative conversation.
Grilling vegetables? Try a dry rosé. Serving oysters? Maybe a New Zealand Sauvignon Blanc. Is it verboten to put ice cubes in your wine glass on a blazing hot summer day? Advice on the best buys and the best bottles for eating and drinking on hot summer days.
Guests
- Paul Lukacs Author of "The Great Wines of America: The Top Forty Vintners, Vineyards and Vintages," and Wine Columnist for The Washington Times
- Michael Franz Editor, Wine Review Online
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