Picnics: Beyond The Basket (Rebroadcast)

Picnics: Beyond The Basket (Rebroadcast)

We're breaking out the wicker basket, gingham tablecloth and bug spray to talk about the best food, spots and supplies for eating alfresco.

The joys of a summer picnic lie in its simplicity: sitting outdoors and enjoying a good meal. But some see the picnic as a chance to unleash their culinary imaginations, with homemade salads, fried chicken and baked goods enjoyed beachside. We're breaking out the wicker basket, gingham tablecloth and bug spray to talk about the best food, spots and supplies for eating alfresco.

Guests

Diane Gross

co-owner, Cork Market & Tasting Room

Jennifer Grizzle

owner and chef, Picnic House

Related Links

Picnic Recipes

Courtesy of Picnic House Kitchen & Catering

This is a rebroadcast. Please view the original broadcast to comment.

The Kojo Nnamdi Show is produced by member-supported WAMU 88.5 in Washington DC.