The journalist Charnice Milton was killed two years ago by crossfire from a drive-by shooting in Southeast Washington. Now community advocates in the area are opening a bookstore to honor her memory, promote literacy and address book deserts in neighborhoods East of the Anacostia River
Mac and cheese on Monday, French fries on Tuesday and chicken fingers on Wednesday. If this sounds like the menu at your house, you may be wondering how to help your picky eater become more adventurous — and healthier. We’ll talk about why kids can be so averse to some foods, and how to transform your tot into a budding gourmet.
- Nancy Tringali Piho Author, "My Two Year Old Eats Octopus: Raising Children who Love to Eat Everything" (Bull Publishing, Boulder); President of Nancy Tringali Associates, a Washington-based communications agency that specializes in the food industry
- Penny Glass Developmental Psychologist at Children’s National Medical Center
Tips From Nancy Tringali Piho###
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