Virginia Gov. Terry McAuliffe joins Kojo and Tom Sherwood in the studio.
A recent decision not to ban trade in bluefin tuna was a huge relief in Japan, where most of that prized but over-fished delicacy ends up as sushi. Kojo explores sustainable seafood and how to weigh your choices at the sushi bar.
- Tim Fitzgerald Marine Scientist, Environmental Defense Fund
- Casson Trenor Senior Markets Campaigner, Greenpeace USA; author, "Sustainable Sushi: A Guide to Saving the Oceans One Bite at a Time"
Most Recent Shows
Fred Carter, better known as Texas Fred the Zydeco Cowboy, was born and raised in Southeast Texas, where he became fascinated with zydeco and its origins. He shares the music he loves here in D.C. in the form of a local radio show, "The Trail Ride."
The nation's has lots of monuments to military heroism. Now the first museum of diplomacy is under construction at the State Department. We learn more about diplomacy in the 21st century.
The number of kids playing sports nationwide is dropping, and many say parents are the reason why. We'll explore why fewer kids are playing, and if and how we can turn things around.