Many gardeners think that cooler weather means an end to gardening, but our roundtable of urban farmers offers tips for maintaining your garden throughout the fall months and preparing it for spring.
Guest Host: Jennifer Golbeck
About five years ago, food trucks took off as a trend in the D.C. region, competing for hot-spots as they disrupted – and sometimes enraged – brick-and-mortar shops. Today, things have calmed a bit after the introduction of a lottery system for parking at the top locations. And many popular trucks made the leap to opening stores while continuing to operate on wheels. We consider the ways in which our urban landscape drives food truck culture and learn about the ups and downs of transitioning from a truck-only business to one with a storefront as well.
- Dan Reed Author, "Just Up The Pike"
- Kirk Francis Owner, Captain Cookie & the Milk Man
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