Saying Goodbye To The Kojo Nnamdi Show
On this last episode, we look back on 23 years of joyous, difficult and always informative conversation.
The Food and Drug Administration is requiring that food manufacturers remove trans fats from foods within three years because of the role of trans fats in obesity and heart disease, among other things. And big food companies–General Mills is the latest–are removing artificial color and flavors from products like Doritos and Lucky Charms. “Food Wednesday” explores the changes in processed foods, and what they mean for the American diet.
On this last episode, we look back on 23 years of joyous, difficult and always informative conversation.
Kojo talks with author Briana Thomas about her book “Black Broadway In Washington D.C.,” and the District’s rich Black history.
Poet, essayist and editor Kevin Young is the second director of the Smithsonian's National Museum of African American History and Culture. He joins Kojo to talk about his vision for the museum and how it can help us make sense of this moment in history.
Ms. Woodruff joins us to talk about her successful career in broadcasting, how the field of journalism has changed over the decades and why she chose to make D.C. home.