As deer hunting begins in Maryland, we discuss different means for deer population management, including a controversial program in Montgomery County that allows bow hunting on park lands.
Most Americans buy their pork and beef pre-wrapped in plastic, far removed from the processes that took their food from pasture to the slaughterhouse to the butcher block. But many foodies and cooks are choosing to obtain their food from smaller local farms and butchers. Our food and wine series continues, as Kojo talks with a leading local butcher and chef about artisanal hot-dogs, bacon and sausage.
- Nathan Anda Executive Chef and Butcher, Red Apron
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“History Is A Harsh Taskmaster”: Ta-Nehisi Coates On How America’s Past Explains The State Of Race Today
Local Washington was the setting for many of writer Ta-Nehisi Coates' formative experiences. Kojo sat with him in one of Washington's most historic black churches to discuss how those experiences, and the election of President Barack Obama, led to his new book "We Were Eight Years In Power."