Saying Goodbye To The Kojo Nnamdi Show
On this last episode, we look back on 23 years of joyous, difficult and always informative conversation.
You may recognize them from the gourmet aisle by their strange shapes and high price tags. But heirloom varieties of vegetables, fruit and livestock are a tasty living genetic history of food variations in America. Kojo explores the world of heirloom produce.
Guests
- Dave Myers Senior Agent, Maryland Cooperative Extension
- Brian "Cricket" Rakita Project Coordinator, Save Our Seed
- Peggy Cornett Garden Historian, Monticello Center for Historic Plants
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