D.C.'s first bean-to-bar chocolate maker, Undone Chocolate, got its start in local food incubator space Union Kitchen, part of a wave of interest in locally made products which includes a push for a "Made in DC" logo.
Guest Host: Matthew Felling
The hours are grueling, the pressures enormous, the rewards ambiguous. Medical training has long been a tough, high-stakes grind, one that makes many new doctors question why they got into the profession in the first place. We talk to two doctors about the inner doubts and pressures they confronted, and how they overcame them.
- Shubhada Hooli Second Year Pediatric Resident at Children's National Medial Center in Washington DC.
- Sandeep Jauhar cardiologist; physicist; regular contributor to The New York Times "Cases" column; and author of "Intern: A Doctor's Initiation" (Farrar Straus Giroux)
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