A U.S. Senator from Virginia lands on the shortlist for Democratic VP pick. D.C.'s statehood proposal gets a cool reception in Cleveland. And Maryland's Republican governor attends a local crab fest in lieu of his party's convention.
When you think of French food, chances are you’re not thinking about firing up the grill. But on Bastille Day, many French citizens take to the streets to celebrate with freshly grilled cuisine. We talk with chef Patrice Olivon about the surprising traditions of this French holiday, and how the cuisine of his homeland is evolving.
- Patrice Olivon Program Director of Culinary Arts at L'Academie de Cuisine
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