Gourmet Cooking -- Without Recipes

Gourmet Cooking -- Without Recipes

Watermelon and feta cheese don't sound like they go together like peanut better and jelly. But unusual pairings can make for great dishes -- if you know how to match them correctly. We talk with two food experts about how even novice cooks...

Watermelon and feta cheese don't sound like they go together like peanut better and jelly. But unusual pairings can make for great dishes -- if you know how to match them correctly. We talk with two food experts about how even novice cooks can use unexpected flavor pairings to make great meals.

Guests

Karen Page

Co-author, "The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs" (Little, Brown)

Andrew Dornenburg

Co-author, "The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs" (Little, Brown)

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The Kojo Nnamdi Show is produced by member-supported WAMU 88.5 in Washington DC.