"American Cooking" in the 21st century goes way beyond Meatloaf, Green Bean Casserole and Apple Pie. According to culinary expert and cookbook author Joan Nathan, it now includes Hummus, Fajitas, Miso Soup, and Curried Goat. She shares stories and recipes with Kojo.
http://thekojonnamdishow.org/shows/2005-12-22/new-american-cooking
New American Cooking
Listen Thursday, Dec. 22, 2005 at 1:23 p.m.Guests
Joan Nathan
cookbook author, "The New American Cooking: 280 Recipes Full of Delectable New Flavors From Around the World as well as Fresh Ways with Old Favorites" (Knopf)


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